Healthy Effective Contributors in 21st Century

Welcome to our Commenius Blog page; the site where primary school children from Malta, Scotland and Sweden will research the eating habits and typical food of their own country. The primary schools taking part are ST. Venera Primary School (Malta), St. Timothy's Primary school (Glasgow) and also the Bjorsater Primary school in the Swedish town of Atvidaberg

Wednesday, November 5, 2008

Healthy Eating @ St. Venera Primary

Throughout Term One, St. Venera Primary School has also been promoting healthy recipes amongst all classes.

Classes chose different food and appropriate ingredients were brought to school. Two recipes were done every week and children could enjoy different kinds of healthy eating during breaks.

The activity will be also linked to a special calendar which will be launched later on this year. Every month will be accompanied by a chosen recipe along with a reccomended physical excercise.

Please find the list of recipes carried out in classes these past weeks:

Year 1: Smoothies (Fruit and Milk) & Fruit Kebabs

Year 2: Milk Shake and Fruity Cereals (with milk)

Year 3: Parma Ham and Melon & Wraps with Ham & Cheese

Year 4: Caprese (Mozzarella with Tomatoes) & Rice Salad

Year 5: Maltese Ftira and Cold Pasta

Year 6: Feta Cheese Salad & Brown bread with Tuna

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